Rich chocolate mousse and zabaione, topped with chocolate curls
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Silky New York cheesecake crowned with wild strawberries sits on a sponge cake base
Sponge cake soaked in 3 types of milk, decorated with a whipped cream topping
Layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder